Mezcal Derrumbes No.1 OaxacaMezcal Derrumbes Oaxaca Espadn & Tobal is a joven mezcal produced in Santiago Matatln, Oaxaca, crafted to showcase the interplay between cultivated and wild agave. Made under the direction of Mezcal Derrumbes and master distiller Javier Mateo, this expression blends Espadn (Agave angustifolia Haw) with Tobal, delivering balance, complexity, and terroir driven character. The agave is cooked in an underground stone pit fired with black oak, crushed by