Cabo Wabo ReposadoCabo Wabo Reposado Tequila is produced from the renowned Tequilana Weber Blue Agave plant, which is carefully matured for 8 to 12 years before being processed through a stone steam method that extracts its natural nectar. Following a natural fermentation without added chemicals, the spirit undergoes two rounds of distillation to achieve a balanced aroma and smooth flavor. Unlike the Blanco version that is bottled immediately, the reposado variant is